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BROWN RICE

BROWN RICE

By: Rachel's Tea

Info

Info

Servings
-
Prep-Time
-
Cook-Time
-
Cal/serving
-
Ingredients
  • Sauté small onion (chopped) 1
  • Beef consommé 1/2 oz
  • Water 1 can
  • Slice mushrooms & juice 7 oz
  • Worcestershire sauceh 1 tsp
  • Soy sauce 1/4 tsp
  • Salt 1 tsp

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For A Delicious Dinner

Method

  1. Bring to a boil. Add 1 cup regular rice.
  2. Bring to a boil. Stir, cover and simmer for 20 minutes.
  3. Set aside to absorb juices.
  4. Reheat just before serving, in pan or heat in moderate oven for a few minutes