Give us a call at +1-417-712-3329
Cart 0

Sandwich in place of bread/tortilla 

Sandwich in place of bread/tortilla)

By: Rachel's Tea



  • Shredded Cheddar 2 cup
  • Freshly Ground Black Pepper 1 tbsp
  • Vegetable Oil
  • White onion (chopped) 1
  • Ground beef 1 lb
  • Taco Seasoning 1 tbsp
  • Shredded lettuce (for serving)
  • Chopped tomatoes (for serving)
  • Hot sauce (for serving)

 Note: Any P or W ingredients are OK with this recipe so get creative! 

Share This Recipe

For A Delicious Dinner!


  1. Preheat oven to 375º. Line a baking sheet with parchment paper and spray with cooking spray. Place 1/2 cup mounds of cheddar on baking sheet and season with pepper.
  2. Bake until cheese is melty and slightly crispy, 5 to 7 minutes. Blot grease with a paper towel.
  3. Meanwhile, set up 4 stations of two upside-down glasses and a wooden spoon as a bridge. Using a spatula, immediately transfer cheese mounds to wooden spoons to form shells. Let cool.
  4. Meanwhile, make taco meat: In a large skillet over medium heat, heat oil.
  5. Add onions and cook until soft, 5 minutes, then add ground beef and cook until no longer pink, 6 minutes more. Drain fat and season with taco seasoning.
  6. Assemble tacos: Place beef in shells and top with lettuce, tomatoes, and hot sauce.