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(S) Corn Casserole

(S) Corn Casserole

By: Rachel's Tea

Info

Info

Servings
4
Prep-Time
-
Bake Time
-
Cal/serving
220
Ingredients
  • Corn (whole kernel with liquid) 1 (15.25 oz) can
  • Cream style corn 1 (14.75 oz) can
  • Seashell pasta (uncooked ) 1 cup small
  • Butter (cut into pieces) ½ cup
  • Vegan cheese (meltable) 1 cup

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Note: - 

For A Delicious Dinner

Method

  1. In a medium baking dish, mix together the whole kernel corn, cream style corn, uncooked pasta, butter and processed cheese.
  2. Bake covered in a preheated oven to 350 degrees for 30 minutes.
  3. Take off the cover, stir and bake for another 30 minutes.