Method

1. Preheat oven to 500°F. Spray 9×12″ baking dish with cooking spray. In a large bowl combine oil, salt, pepper and ranch dressing mix.
2. Add the cauliflower to the oil mixture and toss well. Spoon cauliflower into a large baking dish.
3. Leave as much oil mixture behind as possible. Roast cauliflower until crispy, about 1 hr. Stirring every 15 minutes.
4. Cut raw chicken into bite size pieces. Add to oil mixture and toss well.
5. In a separate bowl mix the cheese, bacon and onion.
6. Top cauliflower with raw chicken & cheese mixture. Bake for another 15-20.
7. Allow to cool for 10 minutes before serving.