(S) Fried Cabbage
(S) Fried Cabbage
By: Rachel's Tea
Info
Info
Servings
4-6
Prep-Time
20 mins
Cook-Time
7 mins
Cal/serving
98
Ingredients
- Bacon (chopped can substitute kielbasa) 1 lb
- Medium onion (chopped) 1
- Cabbage finely diced 2 lbs
- Red pepper flakes 1/4 tsp
- Salt 1/2 tsp
- Black pepper 1/2 tsp
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For A Delicious Dinner!
Method
- Fry bacon until crisp and well browned.
- Drain and set aside.
- Add chopped onion to the bacon grease and stir until translucent.
- Add cabbage, pepper flakes, salt and pepper, stirring until all cabbage is coated.
- Add the crumbled bacon bits and cover.
- Cook over low heat until cabbage is tender.
