(W) Cucumber Salad
(W) Cucumber Salad
By: Rachel's Tea
Info
Info
Servings
4
Prep-Time
-
Cook-Time
-
Cal/serving
78
Ingredients
- Light olive oil 2 tbsp.
- Rice vinegar 1 tbsp.
- Toasted sesame oil 3/4 tsp.
- Rea salt 1/4 tsp.
- Pepper 1/8 tsp.
- Crushed red pepper flakes 1/8 tsp.
- Sugar substitute 1/8 tsp.
- English cucumber (unpeeled & thinly sliced) 1
- Scallions (thinly sliced) 3
Share This Recipe
For A Delicious Dinner!
Method
- In a small bowl, whisk together oil, vinegar, sesame oil, salt, pepper, red pepper flakes and sugar In a larger bowl, toss together cucumber and scallions.
- Add the vinaigrette.
- Toss and serve.
