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Cold Melon Soup

Cold Melon Soup

By: Rachel's Tea

Info

Info

Servings
-
Prep-Time
-
Coock-Time
-
Cal/serving
-
Ingredients
  • Orange juice 1 cup
  • Lime juice 3 tbsp
  • Honey 1 1/2 tbsp
  • Cantaloupe ( chopped) 1 1/2 cups
  • Honeydew melon (chopped) 1 1/2 cups
  • Apple cider 1 cups

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For A Delicious Dinner!

Method

  1. Puree orange juice, lime juice, honey, half the cantaloupe and half of the honeydew in a blender.
  2. Transfer to a large bowl. Finely chop the remaining melon. Stir into puree.
  3. AStir in cider.
  4. Keep cool until ready to serve.