Give us a call at +1-417-712-3329
Cart 0

Baby Pizza Bites

(P) Steak And Veggie Zucchini Boats

By: Rachel's Tea



  • Italian sausage 1/2lb
  • Egg white 1
  • Pizza sauce 1/4-1/2 cup
  • Mushrooms, wiped of any dirt 12 button

Note: You can play around with this recipe. You can add your favorite vegetables to the grill if you’re not in the mood for marinara sauce.

Share This Recipe

For A Delicious Snacks!


  1. Turn on your grill so it's hot.
  2. Wipe down your mushrooms and remove stems. Then place them stem side up on a plate.
  3. Throw your Italian sausage in a bowl along with your egg white. Use your hands to combine it all together.
  4. Then make tbsp size balls of the meat mixture and plop them into the cap of the mushrooms.
  5. Place on top rack of grill and cook for about 8-10 minutes or until sausage is cooked through.
  6. Top each mushroom and sausage cap with either hot or cold pizza/marinara sauce!
  7. Stick a toothpick in it and EAT IT.