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(S) Strawberry Banana “Bread” Cake

(S) Strawberry Banana “Bread” Cake

By: Rachel's Tea

Info

Info

Servings
8-10
Prep-Time
-
Bake Time
-
Cal/serving
90
Ingredients
  • Spelt flour (all purpose is OK too) 1 cup
  • Baking soda 1/2 tsp
  • Salt 1/8 tsp
  • Baking powder 1 tsp
  • Ground flax 2 tbsp
  • Cinnamon 1 tsp
  • Vanilla 2 tsp
  • Applesauce 1/2 cup
  • Yogurt (coconut) 1/2 cup
  • Milk 1/2 cup
  • Honey 1/4 cup
  • Balsamic vinegar 1 tsp
  • Ripe banana, mashed 1/2
  • Strawberries, chopped 1 1/4 cup + 2-3 more for slicing on top of cake

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Note: - 

For A Delicious Deserts

Method

  1. Preheat oven to 350F. In a large bowl, combine all dry ingredients.
  2. In another bowl, mashed banana. Add applesauce, yogurt, milk, honey, balsamic, and vanilla to bowl with banana.
  3. Pour wet ingredients into dry and mix until a smooth batter forms.
  4. Mix in chopped strawberries.
  5. Pour batter into a greased 8 or 9 in circle pan. Thinly slice 2-3 strawberries and place on top of batter.
  6. Bake in preheated oven for 30-34 minutes, until a toothpick comes out clean. Slice into 8-12 slices and serve with more strawberries or whipped cream.

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