(P) Spinach Eggs and Sausage
(P) Spinach Eggs and Sausage
By: Rachel's Tea
Info
Info
Servings
2-4
Prep-Time
-
Cook Time
-
Ingredients
- Egg whites 4
- Fresh spinach leaves 1 cup
- Sausage 1/2 cup
- Diced onions 1/8 cup
- Approved salsa (no sugar) 2 tbsp
- Salt 1/8 tsp
- Pressed garlic clove 1
- Olive oil (optional) 1 tbsp
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For A Delicious Breakfast!
Method
- Brown sausage into a patty. With sausage drippings or olive oil in pan sauté spinach, onions, and garlic. When they are tender, add egg whites and scramble together.
- Serve with salsa over eggs and spinach.
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