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(P) Spinach Eggs and Sausage

(P) Spinach Eggs and Sausage

By: Rachel's Tea

Info

Info

Servings
2-4
Prep-Time
-
Cook Time
-
Ingredients
  • Egg whites 4
  • Fresh spinach leaves 1 cup
  • Sausage 1/2 cup
  • Diced onions 1/8 cup
  • Approved salsa (no sugar) 2 tbsp
  • Salt 1/8 tsp
  • Pressed garlic clove 1
  • Olive oil (optional) 1 tbsp

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For A Delicious Breakfast!

Method

  1. Brown sausage into a patty. With sausage drippings or olive oil in pan sauté spinach, onions, and garlic. When they are tender, add egg whites and scramble together.
  2. Serve with salsa over eggs and spinach.

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