honey lime salmon
Honey Lime Salmon
By: Rachel's Tea
Info
Info
Servings
Prep-Time
-
Bake Time
-
Cal/serving
Ingredients
- Dijon 2 tbsp
- Dry Sherry or Vermouth 2 tbsp
- Honey 1 tbsp
- Juice of lime 1
- Olive oil 2 tsp
- dried Tarragon 1/2 tsp
- Salmon 1 1/4 lb
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For A Delicious Breakfast
Method
- Mix ingredients and marinate salmon one hour in a glass dish.
- Brush with olive oil and grill.
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