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Buffalo chicken celery sticks

Buffalo chicken celery sticks

By: Rachel's Tea

Info

Info

Servings
1-6
Prep-Time
30 mins
Cook Time
4 to 24 hours
Ingredients
  • Chicken Breasts 2 Large
  • Garlic powder To sprinkle
  • Onion Powder To sprinkle
  • Buffalo Sauce 1/2 cup
  • Colby Jack Cheese 1 heaping cup
  • Celery 1 bunch

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Spicy Fun Snack, Great As An Appetizer! 

Method

  1. Put 2 Frozen Chicken Breasts in the Crock Pot.
  2. Sprinkle Garlic Powder.
  3. Sprinkle Onion Powder.
  4. Cover Half Way With Water.
  5. Remove Chicken Breasts.
  6. Shred With Forks.
  7. Discard Water And Return Chicken to Crock Pot.
  8. Add 1 Heaping cup of Colby Jack Cheese.
  9. Add 1/3 - 1/2 cup of Buffalo Sauce.
  10. Cook on low until all the Cheese is Melted.
  11. Prepare desired length of celery sticks.
  12. When your mix is Completely Melted, Stuff the Celery Stick with your Buffalo Chicken.
  13. Serve!!