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Sautéed Cabbage and Sausage

Sautéed Cabbage and Sausage

By: Rachel's Tea



5 min
Cook Time
15 min
  • Cabbage 1 Whole
  • Kielbasa sausage 1
  • Green curry paste 1 1/2 Tbsp
  • Cooking oil

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Low Calorie delicious meal


  1. Cut cabbage into small bite size pieces.
  2. Slice the kielbasa sausage into small bite size pieces.
  3. Add a little bit of oil on a large skillet or wok on medium heat.
  4. Add the cabbage and green curry paste and stir.
  5. Add kielbasa sausage.
  6. Cook for 15 minutes turning regularly or until desired tenderness of cabbage is reached.
  7. Serve and Enjoy!

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