(s) apple pie casserole
By: Rachel's Tea
(S) apple pie casserole
Info
Info
Servings
6
Prep-Time
-
Cook Time
-
Ingredients
- Apples 2 Diced
- Butter 2 Cups
- Melted packed brown sugar 3/4 Cups
- Ground cinnamon 1 Tablespoon
- Flaky biscuit dough Cinnamon sugar 1 Can
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For Delicious Deserts For Any Table
Method
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl add diced apples, butter, brown sugar and cinnamon.
- Stir to combine.
- Pour apples into a greased casserole dish, spreading out evenly.
- Separate biscuit dough into 6 or 8 biscuits, depending on the size of your casserole dish, and place on top of apples.
- Brush with more melted butter and sprinkle with cinnamon sugar.
- Bake for 35 minutes, or until biscuits are golden brown.
- Top with powdered sugar, serve and enjoy!
